Amount of Vitamin K (phylloquinone) in Okra, frozen, cooked, boiled, drained, without salt
Vegetables and Vegetable Products
In 100 g (Grams) of Okra, frozen, cooked, boiled, drained, without salt there is 47.8 µg of Vitamin K (phylloquinone). Change amount
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Vitamin K (phylloquinone)
Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Okra, frozen, cooked, boiled, drained, without salt.
Spices, basil, dried
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1714.5 µg
|
|
Spices, thyme, dried
|
1714.5 µg
|
|
Spices, sage, ground
|
1714.5 µg
|
|
Parsley, fresh
|
1640 µg
|
|
Spices, parsley, dried
|
1359.5 µg
|
|
Spices, coriander leaf, dried
|
1359.5 µg
|
|
Amaranth leaves, raw
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1140 µg
|
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Chard, swiss, raw
|
830 µg
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Spices, poultry seasoning
|
805.4 µg
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Dandelion greens, raw
|
778.4 µg
|
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Collards, frozen, chopped, cooked, boiled, drained, without salt
|
623.2 µg
|
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Collards, frozen, chopped, cooked, boiled, drained, with salt
|
623.2 µg
|
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Spices, marjoram, dried
|
621.7 µg
|
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Spices, oregano, dried
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621.7 µg
|
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Mustard greens, cooked, boiled, drained, without salt
|
592.7 µg
|
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Mustard greens, cooked, boiled, drained, with salt
|
592.7 µg
|
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Dandelion greens, cooked, boiled, drained, without salt
|
551.4 µg
|
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Cress, garden, raw
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541.9 µg
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
|
540.7 µg
|
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
|
540.7 µg
|
|
Okra, frozen, cooked, boiled, drained, without salt
Okra, frozen, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Okra, frozen, cooked, boiled, drained, without salt are listed below.
Water
|
91.12 g
|
91.12%
|
Energy (calorie)
|
29 kcal
|
|
Energy (joule)
|
121 kJ
|
|
Protein
|
1.63 g
|
1.63%
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Total lipid (fat)
|
0.24 g
|
0.24%
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Ash
|
0.59 g
|
0.59%
|
Carbohydrate, by difference
|
6.41 g
|
6.41%
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Fiber, total dietary
|
2.1 g
|
2.1%
|
Sugars, total
|
2.87 g
|
2.87%
|
Calcium, Ca
|
74 mg
|
0.07%
|
Iron, Fe
|
0.52 mg
|
|
Magnesium, Mg
|
40 mg
|
0.04%
|
Phosphorus, P
|
37 mg
|
0.04%
|
Potassium, K
|
184 mg
|
0.18%
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Sodium, Na
|
3 mg
|
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Zinc, Zn
|
0.49 mg
|
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Copper, Cu
|
0.076 mg
|
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Manganese, Mn
|
0.844 mg
|
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Selenium, Se
|
0.6 µg
|
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Vitamin C, total ascorbic acid
|
9.6 mg
|
0.01%
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Nutrients in Okra, frozen, cooked, boiled, drained, without salt